Cantabrian Anchovy traditional Fillets.

42,00 € Pack
Quantity

CANTABRIAN
ANCHOVIE
Fillets

Marinated white anchovy fillets in extra virgin olive oil, garlic & parsley

100% artisanal and hand-made!

THE OLIVE OIL BRAVOLEUM, IN ITS PICUAL VARIETY IS CONSIDERED ONE OF THE BEST IN THE WORLD AS WELL AS AN EXCELLENT NATURAL PRESERVATIVE IN COLD. The PEZ&CO anchovies, are caught during the months of Spring, respecting the marine reserves of the Cantabrian Sea.

SMOOTH TASTE, LOW IN SALT AND STRONG AFTER-TASTE.

GLUTEN FREE • HIGH CONTENT IN OMEGA-3

INGREDIENTS
SPECIES: ANCHOVY Engraulis encrasicolus) [Cantabrian Sea | Zone FAO, 27-CIEM VLLLc]
INGREDIENTS: ANCHOVY, Extra-Virgin Olive Oil, white wine vinegar garlic, parsley and sea salt.
PRESERVATION: Semi-preserved
Maturation +8 months · Maintain below 8ºC (-46ºF) · Remove from fridge 15 minutes before consuming ·
Once opened, it is recommended to consume within 7 days.

A special combination in Premium Extra-Virgin Olive Oil of the Picual Variety.

nutrition anchovie
Contains
Box with 1 can • 140gr net. Cantabrian Anchovy fillets in Extra-Virgin Olive Oil Bravoleum - Picual variety (variedad picual)
Soaked in BRAVOLEUM Extra-Virgin Olive Oil, of Picual Variety, which improves and strengthens the final flavor of the anchovy
SHIPPING PROCESS
Once your order is processed, we prepare it and package it carefully so that it arrives to your hands with all the properties intact. We work with a trustworthy transportation company that offers us the best refrigerated fast-delivery service. Our products are shipped with full control of temperature all along the transit.
Design by Brandinal with traditional arts and guaranteeing the essence of the sea